Ingredients 500g mascarpone cheese 6 eggs, separated 30 lady fingers 350ml espresso coffee, cooled 3 tablespoons sugar 4 tablespoons unsweetened cocoa powder 50ml cognac or brandy Method Add the sugar to the egg yolks. Beat well until the mixture is light and creamy. Add the mascarpone and half of the […]
Puddings
5 posts
ingredients 150g pitted dates, chopped 125ml boiling water 80ml vegetable oil 150g light brown sugar 2 eggs 2 tbsp yoghurt 2 overripe bananas, peeled 1 tsp bicarbonate of soda ½ tsp salt 260g wholemeal flour For the sauce 3½ tbsp granulated sugar 4 tbsp water 1 tbsp salted butter […]
Ingredients butter, for greasing custard, to serve (optional) For the topping 4 tbsp jam , marmalade, Lemon curd, golden syrup or chopped stem ginger (or 200g/7oz canned fruit, drained and roughly chopped) For the sponge 175g/ 6oz butter , softened 175g/ 6oz caster sugar 3 eggs 175g/ 6oz self-raising flour […]
Ingredients 100g sugar 1 teaspoon ground cinnamon 5 slices of any bread Butter 3 handfuls sultanas 500ml milk 2 eggs Method Preheat oven to 190 C / Gas mark 5. Lightly grease a baking dish. Mix together the sugar and cinnamon. Butter 5 slices of bread, cut in half. […]
Ingredients For the stewed apples For the stewed apples 2kg Bramley apples, halved, cored but unpeeled 200-500g sugar, depending on how sweet you like your puddings 150g butter For the crumble 200g cold butter 100g flour 100g ground almonds 100g oats 250g demerara sugar Good pinch of salt Method Preheat […]